Washington Post Food & Wine Columnist Dave McIntyre highlights our Extra Brut Riesling in "3 Exceptional sparkling wines to toast your love this Valentine's Day." He writes of the wine, "“Hermann J. Wiemer was a Finger Lakes pioneer in riesling and sparkling wine....
Experience the incredible aging potential of Riesling and learn about the winery’s history with the variety as part of our ongoing “Featured Library Flight” series. We will have a selection of library Rieslings available to taste as a pre-set flight on select days in...
This time of year is often marked by celebration and family. Nothing is better than sharing some wine with the ones closest, and this flight captures that spirit of joy and conviviality. This flight includes: 2013 Blanc de Blanc with notes of brioche and warm citrus...
We are lucky to have a plethora of wines that pair remarkably well with the chaos of "The Thanksgiving Plate!" This year we enlisted the help of our resident sommeliers at Hermann J. Wiemer Vineyard and Standing Stone Vineyards to work up some pairing suggestions and...
Our Riesling HJW Vineyard 2020 has been named the #45 wine in this year's list of the Wine Spectator Top 100 Wines. Spectator writes regarding the honor, "Through blind tastings performed by Wine Spectator’s editors, these 100 bottles were chosen from over 8,800...
We have been working alongside renowned and celebrated Chef Nils Noren to create dishes and recipes that accompany our immensely food-friendly wines. These recipes and their suggested wine pairings demonstrate not only some of the basic principles of pairing wine and...
As part of a 3-part series on New York wines, Wall Street Journal wine critic Lettie Teague highlights wines and producers from the Finger Lakes Region, delving into single vineyard examples and site-specific bottlings. She writes, "... at Hermann J. Wiemer Vineyard,...
Wine Spectator Magazine featured 6 of our Rieslings with 90 points or higher in their September 2022.
We are pleased to announce that we have been selected as a Wine & Spirits Magazine Top 100 Winery of the Year for 2022. The magazine describes the award as, "... a diverse collection of producers from around the globe, determined by the magazine's exclusive...
Wine & Spirits Magazine featured a selection of our Rieslings in their Summer 2022 edition. Highlights include the Noble Select Riesling HJW Vineyard 2015 with a score of 94, as well as our Dry Riesling 2020 earning an impressive 93 points. Check out the full...
Chef Ulrika Bengtsson is a Swedish native who has lived and worked in NYC for 25 years. Here she shares her recipe for Skagen Röra (Swedish Shrimp Salad) paired with our Dry Riesling. This a delightfully refreshing dish for summertime and comes together quickly and...
Dave McIntyre, Food & Wine Columnist for the Washington Post recently tasted and reviewed our Riesling Dry 2020. He includes in his list of recommended wines for the summer grilling writing, “...there is plenty of structure to carry lush orchard fruit flavors of...