We are thrilled to share that Tara Thomas of jancisrobinson.com has named our 2023 HJW Vineyard Riesling a Wine of the Week:
“Spontaneously fermented in stainless-steel tanks, there’s nothing to interfere with its expression of nervy Riesling flavour and cool, sunny Seneca Lake soil. It’s bright and fresh, with succulently juicy citrus meeting tongue-wagging green-apple acidity, and a crystalline, salty minerality that brings it to a dry, refreshing close.”
The feature also marks a milestone: as of this vintage, HJW Riesling is the first biodynamically certified wine in New York State.
