On Saturday, November 23rd, we will be pouring our wines at the Robert Parker Wine Advocate Matter of Taste Grand Tasting in New York City at the Ziegfeld Ballroom. Over 250 wines will be featured at the tasting, all having scored 93 points or above. For more information and tickets see here.
Phantom Ales: Wild Ferment Finger Lakes: A Low-Intervention Cider & Wine Trail
Phantom Ales recently published a guide to low-intervention cider and wine in the Finger Lakes, covering eight producers across Seneca, Cayuga, and Keuka. It argues that wild ferment didn't arrive here as a rebellion - the practice came first, and the vocabulary came...