Our Noble Select HJW Vineyard Riesling has garnered some impressive reviews from the likes of Robert Parker’s Wine Advocate and Wine & Spirits Magazine. 2016 was the first vintage that we made a botrytized dessert wine from our HJW Vineyard, and the results are balanced, complex, & delicious!
Food & Wine: “I Went All the Way to Tokyo and Found Myself Drinking a New York State Wine”
There’s something special about seeing a familiar wine far from home. In a recent article by Food & Wine, our Reserve Dry Riesling is discovered by the glass in Tokyo at New York Bar, reflecting the continued momentum of Finger Lakes wines and the way our...