Our friend, Seattle-based Chef Conny Andersson, tried, tested, and tasted until he perfected this simple, but flavorful, wine-worthy treat. Wiemer’s Spiced Maple Walnuts have everything we want in a snack: salty, sweet, crunchy, and just a touch of heat. The ultimate pairing? Blanc de Blanc! Whether it’s our 2018 vintage or the Standing Stone Blanc de Blanc 2020, Méthode Traditionnelle Chardonnay has finally met its match. Notes of orchard fruit, creamy mousse, and lemon peel are all lifted by these salted maple morsels and their gentle nutty heat.
