Spring 2016 Newsletter

Jun 2, 2016 | News & Noteworthy, Wiemer Archives

If you missed our Spring 2016 Newsletter find it here. Read about our Nursery, our recently installed beehives, and our artisanal Wine and Cheese pairings. Don’t miss out on our shipping special or our newly released Rosé.

Recent News

New York Cabernet Franc Comes Into Its Own

A comprehensive tasting led by James Suckling and Brian Freedman spotlighted the remarkable progress of New York Cabernet Franc, evaluating 132 wines from across the state and revealing a clear shift toward freshness, balance, and terroir expression. We’re proud that...

We are headed back to Cab Franc Forward!

We can’t wait to be back at Cab Franc Forward next week! In a feature from The Somm Journal, Cabernet Franc is spotlighted as New York’s signature red grape, with Cab Franc Forward NY bringing together producers dedicated to defining its future. We’re proud to be...

A Year in Review 2025

As the year comes to a close, we invite you to pause with us and look back on some of the moments that defined it.

Wiemer Spiced Maple Walnuts Recipe

Our friend, Seattle-based Chef Conny Andersson, tried, tested, and tasted until he perfected this simple, but flavorful, wine-worthy treat. Wiemer’s Spiced Maple Walnuts have everything we want in a snack: salty, sweet, crunchy, and just a touch of heat. The ultimate...