Wine writer, Stuart Pigott tasted through and reviewed a selection of our wines, including Rieslings, sparkling wines, and red wines. Highlights include our 2018 Cuvee Brut, garnering this remark, “A very elegant and creamy sparkling wine with a wonderful, seamless mouth feel. Plenty of berry and candied-citrus aromas. Excellent concentration and a very long, precise finish that doesn’t want to stop.”
Named Wine & Spirits Top 100 Winery
We are delighted to share that we have been selected as a Wine & Spirits Magazine Top 100 Winery of the Year for 2023. This is the 13th time that we have received this honor and the news is very exciting. The W&S Fall 2023 Buying Guide, which profiles each of...