Christine Clark of VinePair recommends our Semi-Dry Riesling in “6 Winter Whites and What to Pair With Them.” Selecting Thai take out as the dish to pair she writes, “Its fruit flavors, kiss of sweetness, and refreshing acidity help cut the spice and play up the complexity of the dish.” Read the full article and list of suggestions here.
The Summer Solstice at Hermann J. Wiemer
There’s a running joke in the Finger Lakes: we get six months of winter, three months of something that might be spring, two months of fall, and one month of summer. While that may be a bit of an exaggeration, it’s all the more reason we’re excited to celebrate the...