In the January 2014 edition of Wine Business Monthly, the editors offered a Varietal focus on Riesling. They looked at three distinctive regions across the US, New York, Oregon, and Washington, and selected three producers from each region. Hermann J. Wiemer Vineyard was chosen as one of the NY producers. Read the article below and take a look at the Data Sheet with winemakers’ notes about each individual wine.
Jancis Robinson recently reviewed New York Cabernet Franc in a state-wide tasting across the Finger Lakes, Hudson Valley, and Long Island. We are honored to be included in this comprehensive review. Our Cabernet Francs were highlighted as follows: Magdalena Vineyard...
James Suckling and Brian Freedman tasted over 130 New York wines in an unprecedented Cabernet Franc tasting where six scored 94 points or higher, and 95 reached 90 points or more. Our Magdalena Vineyard 2023 Cabernet Franc was among the top-scoring wines. “New York is...
As we wrap up another growing season on Seneca Lake, we’re reflecting on what made the 2025 vintage one to look back on with high regard. This year challenged and rewarded us in equal measure, reminding us how deeply our wines are rooted in the strength of our...
If you are looking for a simple, satisfying recipe to fuel your holiday preparations or take center stage alongside Thanksgiving leftovers, our cozy Red Lentil, Potato and Kale soup pairs perfectly with 2022 Cabernet Franc Click here for the full recipe ...
Riesling "HJW Vineyard" 2023 Pinot Noir 2024 Standing Stone Gewürztraminer 2024 Chardonnay Reserve 2024 Standing Stone Riesling Skin Ferment 2022 Gewürztraminer 2024 Follow along on our YouTube channel new series: TechTalks - Insights from the Wiemer Team: where we...