Wine writer, Stuart Pigott tasted through and reviewed a selection of our wines, including Rieslings, sparkling wines, and red wines. Highlights include our 2018 Cuvee Brut, garnering this remark, “A very elegant and creamy sparkling wine with a wonderful, seamless mouth feel. Plenty of berry and candied-citrus aromas. Excellent concentration and a very long, precise finish that doesn’t want to stop.”
Refreshing Summer Panzanella
Bright, delicious and perfect for your next summer garden party, our newest recipe for Summer Tomato Panzanella pairs perfectly with our 2024 Dry Rosé. View the recipe here: Summer Tomato Panzanella.