Filled with an abundance of information regarding varietal, clone, rootstock, soil type, lake proximity and so much more, one can learn something new each time they look at our vineyard map. A large canvas print of the map hangs in our tasting room and a marker board version is used throughout harvest to track progress. View the map here.
Washington Post: 3 wines to serve with your Thanksgiving dinner
Dave Mcintyre, Food & Wine Columnist for the Washington Post recommends our Field White as a great value for your Thanksgiving dinner. He writes of the wine, "t’s a simple, delicious white wine for everyday sipping, but its acidity and hint of sweetness will make...