FOOD & WINE MAGAZINE’S WINE GUIDE 2012

Jan 26, 2012 | News & Noteworthy, Press Kit, Reviews, Wiemer Archives

The Wine Guide from FOOD & WINE Magazine highly recommends Hermann J. Wiemer in the 2012 issue.
The Guide states: “..exhilarating bottlings that rival the best from overseas” and continues with: “This winery in New York’s Finger Lakes region produces some of the nation’s Finest Rieslings…”
F&W 2012_low

Recent News

Upcoming Events & Tours

Check out our upcoming events and tours coming up this summer! Hermann J. Wiemer Biodynamic Farming Industry Seminar Friday, July 19th, 1:00pm-4:30pm - RSVP/Tickets Here Join us for an afternoon of practical training in biodynamic farming practices where we will cover...

HJW Vineyard Farm Tours

Enjoy a guided tour of our iconic HJW estate vineyard on select dates this summer! Our Vineyard management team will accompany you into an exploration across the farm while they discuss Biodynamic farming practices. You will learn about how we utilize cover crops,...

Entertaining Season – Canapés & Small Bites

Entertaining season is upon us and we are looking forward to celebrating both milestones and good weather with friends and family! For evenings when we are going to munch on an array of small bites with a myriad of flavors, we like to select wines that are so...

Spring & Summer Salmon Dishes

We are excited to share these flavorful and fresh seasonal recipes featuring the delicious superfood- salmon! In our ongoing partnership with Chef Nils Noren and photographer Paul Brissman, we've collaborated to develop recipes that pair exquisitely with our wines. A...